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Triple Chocolate Mousse|HidaMari Cooking

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00:00   |   Apr 19, 2019

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Triple Chocolate Mousse|HidaMari Cooking
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Description

▷Ingredients(φ15cm round mold):
■Cocoa sponge
2 egg white
60g sugar
2 egg yolks
55g cake flour
5g cocoa powder
20g milk
10g oil

■Sugar syrup
20g hot water
10g sugar

■Chocolate mousse
2 egg yolks
30g powder sugar
180g milk
200ml heavy cream
15g sugar
40g Couverture white chocolate
60g Couverture milk chocolate
60g Couverture bitter chocolate

1.5g×3 sheet gelatin

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