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Archana's Kitchen's public posts

Pack a healthy and yummy lunch box for your office. these healthy Patiala Aloo along with Phulka and Carrot Cucumber Tomato Salad with Lemon and Coriander makes for a great lunch. Here is the box with the recipes -
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#OfficeLunchBox
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Here is my favorite Gujarati Patra Recipe or also called the Alu Vadi Recipe where the leaves are smeared with sweet, spicy, tangy besan paste then steamed and later added to an aromatic and given a flavourful tempering. You can serve these mouthwatering Patras as a snack.

Recipe Link - [ Archanaskitchen.com Link ]

Gujarati Patra | Alu Vadi Recipe - North Indian Recipes By Archana's Kitchen

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Rishita Dholaria
Lakshmi Varma
Dinesh Mishra
Priya Dilip
Shilpa Vishwakarma
Here is my favorite Gujarati Patra Recipe or also called the Alu Vadi Recipe where the leaves are smeared with sweet, spicy, tangy besan paste then steamed and later added to an aromatic and given a flavourful tempering. You can serve these mouthwatering Patras as a snack.

Recipe Link - [ Archanaskitchen.com Link ]

#AKSSP

Gujarati Patra | Alu Vadi Recipe - North Indian Recipes By Archana's Kitchen

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Everyday meal Plan -
1) Breakfast - A quick and easy recipe for your morning have this Besan Burji along with some toast and a cup of chai.
2) Mid Morning - Make these delicious and crunchy Pistachio Lemon Cookie over the weekend and carry them to work to munch on in between meal if you get hungry.
3) Lunch - For lunch have the Hyderabadi Shahi Mixed Vegetable Curry along with a tawa...

Archana's Kitchen

archanaskitchen.com
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Kavita Himmat Singh
Vasundhara Kumar
A tangy and refreshing salad that can be had along with your meal or just as a snack. Made with basic ingredients available in every home this Cabbage, Spinach Pomegranate salad with lemon dressing is a must. Here is the recipe - [ Archanaskitchen.com Link ]
#SaladRecipes #SummerRecipes

Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe

archanaskitchen.com
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Yatish Kumar Chand
Manjira Sarkar
Vallari Vihang Karle
Green Moong Dal Biryani With Vegetables makes a great wholesome one dish meal along with Tomato Onion Cucumber Raita. It is a great way to add in extra protein into your everyday meals. We have also added vegetables to keep the nutritional intake in one meal. This will also make a quick meal for your lunch box.

Recipe Link - [ Archanaskitchen.com Link ]

Green Moong Dal Biryani With Vegetables - North Indian Recipes By Archana's Kitchen

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Kavita Himmat Singh
Shilpa Vishwakarma
Ramya Chandra
Surbhi Mittal
Rajesh Ramamurthy
रोज का मील प्लान -
1) सुबह का नाश्ता - यह सरल और जल्द बनने वाली रेसिपी, बेसन भुर्जी को आप अपने सुबह के नाश्ते के लिए टोस्ट और चाय के साथ परोसे।
2) सुबह का स्नैक - यह स्वादिष्ट और नरम पिस्ता लेमन कूकीज बनाए और अपने नाश्ते और दिन के खाने बिच में भूल लगाने पर खाए.
3) दिन का खाना - आज अपने खाने के लिए यह हैदराबादी शाही मिक्स्ड वेजिटेबल करी बनाए और इसे तवा पराठा और लौकी रायता के साथ परोसे.
4)...

Archana's Kitchen

archanaskitchen.com
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Have a traditional Mangalorean style breakfast and try this steamed Cucumber Dumplings which are a great way to beat the heat too as it falls under the cooling foods. Have a coconut chutney and a red chutney along with this and a side of filter coffee. Here is the recipe - [ Archanaskitchen.com Link ]
#BreakfastMealPlate
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Ishita Singh
Kavita Himmat Singh
Rohini Patil Pinnuri
B Nageswar Prasad
Vasundhara Kumar
Sunday evening is best for such chat pata and Indian chinese Samosa. You must try this super crispy and delicately spicy Samosa and serve it along with a Schezwan sauce. Your friends and family will simply love this dish.

Recipe link - [ Archanaskitchen.com Link ]

Chinese Style Veg Samosa Recipe - Snacks Recipes By Archana's Kitchen

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Gowri Ganapathy
Satish Talwar
Shilpa Vishwakarma
Swami Nandananda
A great and light dinner that you can have on a lazy Sunday night. This Stuffed Pita is made with some tangy pickled onions and tandoori Mayo that enhances the flavours of the dish. Here is how you can try it -
[ Archanaskitchen.com Link ]
#WeekendDinnerIdeas

Stuffed Pita Recipe with Tandoori Mayo Chickpeas, Pickled Onions and Vegetables

archanaskitchen.com
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Vasundhara Kumar
Sagar Patel