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Hurricane Swiss Roll 飓风蛋糕卷

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Jun 15, 2019

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Hurricane Swiss Roll  飓风蛋糕卷
Hurricane Swiss Roll  飓风蛋糕卷 thumb Hurricane Swiss Roll  飓风蛋糕卷 thumb Hurricane Swiss Roll  飓风蛋糕卷 thumb

Description

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Ingredients for cake :
4 egg yolks (蛋黄)
1 egg (全蛋)
20g caster sugar (细砂糖)
1/8 tsp salt(盐)
60g corn oil (玉米油)
60ml milk (鲜奶)
100g plain flour(普通面粉)
10g corn flour (玉米粉)
1 tbsp cocoa powder (可可粉)
2 tbsp hot water (热水)

4 egg whites (蛋白)
80g caster sugar (细砂糖)

Filling :
150g butter(牛油)
70g caster sugar (细砂糖)
50ml water(水)
1 slice of lemon (一片柠檬)