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ENG │수플레 팬케이크, Souffle Pancake, スフレパンケーキ

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Mar 14, 2019

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ENG │수플레 팬케이크, Souffle Pancake,  スフレパンケーキ
ENG │수플레 팬케이크, Souffle Pancake,  スフレパンケーキ thumb ENG │수플레 팬케이크, Souffle Pancake,  スフレパンケーキ thumb ENG │수플레 팬케이크, Souffle Pancake,  スフレパンケーキ thumb

Transcription

  • First of all, stir the egg yolk well.
  • I will add one tablespoon of milk.
  • Egg yolk and milk have been mixed well.
  • Then now, I will add vanilla extract.
  • I added 1/2 teaspoon.
  • Sift soft flour and baking power.
  • Mix it evenly using the whisk, which I used before as well.
  • If there are no lumps of flour, then it is mixed well.
  • The egg white and yolk don't mix well in the beginning for meringue paste.
  • Now, you can mix it quickly.
  • Right? It doesn't mix well, but you can see it being mixed as you stir quickly.
  • It becomes thick, but it's a bit thinner than the egg yolk, right?
  • Please mix slowly, and mix it as if you were lifting the paste.
  • As if you are scooping up...
  • Once, twice, three times...
  • I think it's been mixed well.
  • Add about one spoon of water..
  • Add it..
  • And again.
  • Please use kitchenware appropriate for induction stove.
  • Please use kitchenware appropriate for induction stove.
  • Flip, and add water like before..
  • Umm, we are done.

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Description

★egg yolk 계란노른자 2개
milk 우유 1 Tablespoon
soft flour 박력분 33g (or 4T½teaspoon)
baking powder 베이킹파우더 1/2teaspoon
egg white 계란흰자 2개
Vanilla Extract 바닐라 익스트랙 1teaspoon
sugar 설탕 23g (or 1⅔Tablespoon)
버터조금

가장약불로 3분 - 물넣고 1분 - 뒤집어서 물 넣고 3~4분
low heat

Music: A Day To Remember - Bensound
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